BOURBON BARREL AGED ETHIOPIA KOCHERE
This implausibly lovely coffee hails from Ethiopia’s Kochere region,an area renowned for its rich volcanic soil. The washed-process beans were grown between 1800-2000 meters above sea level and aged in fragrant, oaky bourbon barrels by our Lomaland coffee ninjas. The result is a profile with notes of vibrant stone fruit and luxurious French vanilla with lovely bourbon undertones. It is an absolute treat, and a seriously ideal way to start your day.
NOTE ON COFFEE SHIPPING: Due to our deep and abiding belief that coffee tastes way better fresh, we roast as orders are placed in order to ensure that you get your beans at the apex of deliciousness. This can result in variable shipping times of up to a week before your coffee is shipped to you. Thanks for your patience.