BOURBON BARREL-AGED GUATEMALA WAYKAN
TASTING NOTES: MILK CHOCOLATE - BLACKBERRY - BOURBON MAPLE SYRUP
This caffeinated stunner hails from Guatemala’s Huehuetenango region. Upon arrival, it was aged in bourbon barrels by our coffee team, yielding a singularly tasty mélange of milk chocolate, blackberries, and bourbon-laced maple syrup. It’s seriously tasty, and we’re pretty psyched to share it with you.
A NOTE ON COFFEE SHIPPING: Due to the fact that we aren't a multinational corporate megalith, it can sometimes take up to a week before your coffee is shipped to you—but rest assured that we'll ship it out to you as soon as is humanly possible. Thanks for your patience!