BOURBON BARREL-AGED BRAZIL CERRADO
These delicious natural-process beans were grown in the Cerrado region of Brazil between 2000-4000 meters before we got ahold of them and introduced them to some beautiful, oaky bourbon barrels. After 2 months of aging, they re-emerged as an incredibly tasty cup replete with chocolate, dried fruit, oak, & bourbon–a combo which dazzles the palate and significantly improves any kind of morning.
NOTE ON COFFEE SHIPPING: Due to our deep and abiding belief that coffee tastes way better fresh, we roast as orders are placed in order to ensure that you get your beans at the apex of deliciousness. This can result in variable shipping times of up to a week before your coffee is shipped to you. Thanks for your patience.